Monday, 8-13-2012. Busy Season, not busy @ 9 pm. Just got to town. 20 year visitor to Lake George. Ate here 2 times prior as a Group of 10-12. Not bad at all. Very Good as a matter of Fact. Came back as a 2-Top, No Kids, Just me & the Bride,,,,,absolute Nightmare. Place only had 3-4 finished tables when arrived. Could tell that we were too late for there liking. $30 Bottle of Wine was "A Twist-Cap"...? But wine was still Ok. So I figured "No Harm, Bo Fowl", I am a Chef & a C.I.A. Grad & have NEVER EVER..EVER Complained on the Web since I graduated in 1993. Pleasant beautiful Bus-girl, waitress, nah nah. Had Veal Speacial, no words to explain. Hardly any Veal, Pasta was Mush, sauce was revolting. Server didn't ask why my place was still Full.... My wifes meal was Swordfish and look good o Paper but was rather Bland. And as far as Blue Cheese Dressing GOES.........."Kens" end of story. I got Mayo & Water mix for $1.50. I charged extra for Blue @ my place But I Seeves Kens, & "Kens" is as Thick as Concreat & has Chucks of Blue Cheese. Again, I am 39 years old & regret going to the web to Complain. But I will Never Go Back. And the Owner should drink in his Office & not make a show of himself @ the bar.
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