My husband & I had heard great things about this restaurant. We recently went for lunch on a Sunday, when they opened at 2:00 pm - they actually only serve 'dinner' on Sundays, so although we were there when they first opened at 2:00, we were charged dinner prices...
The menu was boring and offered only the standard 'Mexi-American' fare including fajitas, enchiladas, tacos, etc. We started with table-side guacamole, which was completely flavorless. It was made without any peppers at all... For our meals, my husband went with the chile rellano and I had chicken fajitas. His plate was covered in melted yellow cheese (first sign of a poor Mexican restaurant) and mine was cooked in way too much oil. Overall the flavors in both entrees was bland. No heat, kick or spice to compete with the cheese & oil-laden plates.
We will not be returning to this restaurant.
If you own or manage Mangoes, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.