My wife and I are not fans of the heavy fare served in the typical upstate New York Italian restaurant, but we went here on the recommendation of our B&B hostess. Our experience was excellent in all respects. The service was personal and unhurried. The food was very flavorful. Our appetizer was a melange of wonderful cheesy/vegetable/meat morsels. I had salmon with a shrimp scampi preparation, and my wife had a risotto-type dish. We usually share, as we did our appetizer and dessert, but we each liked our own entree so much we decided not to this time . My seafood was very fresh, and I loved the herb and cheese flavors. Our dessert was three very crisp cannolis with a strawberry and chocolate preparation. The wine list was interesting: my wife had a local chardonnay, and I had a 'petite noir' that tasted like a good merlot. Both were very tasty and amply poured. Prices were extremely reasonable for food this good.
This dinner was by far the best meal we had on a five day trip to Toronto.We were so impressed, we tried to go to the Union Block for lunch the next day (Monday), but they were closed. Alas.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.