My wife and I tried this restaurant after not being able to get a reservation at Ports. Turned out we are very happy we stopped into the Bistro. We really enjoyed the atmosphere, the host was incredibly friendly and welcoming. The service was prompt. Great beer selection, we both got flights of local beers and really enjoyed sampling them all.
The wood fired Nachos were amazing! They were just loaded nachos but somehow they were so much more.
My wife and I shared a unique but amazing Fig pizza. The pizza was plenty large for the two of us plus we brought a couple slices home.
We will be back! With the pizza option we can even bing the kids.
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