On a recent visit to Salem Mass. we stayed in the area and ate at this establishment. It was very good. We ate here twice, once on the way to Salem and the other on the way back. My husband had the 2 lobster tails (both times) at $29.95 included drawn butter and veg. or mash. I had the stuffed chicken with veg. I also had the lasagna on my second visit ($16.99). we both had the french onion soup and at $5 per bowl, it was so good, we had it on both of our visits. I wanted garlic bread with my lasagna, so I ordered the white flat bread pizza with garlic, olive oil and cheese. It accented my lasagne perfectly! Service was excellent and efficient. Our first visit, they didn't have the wine we wanted so they substituted a far more expensive bottle, with no additional charge...and it was lovely. Both
bills came to $100 with tax and tip. Restaurant has an open kitchen concept and was nicely decorated. There were wedding receptions on the 2 occasions we were there and everyone seemed to be having a great time. There is a bar seperate from the restaurant with wide screen plasma T.V.'s, but the noise didn't filter into the restaurant. I would recommend a visit here if you are in the area. It's a rather small menu, but there is something for every taste available. If we return to the area, we will eat here again.
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