We looked at Trip Advisor and discovered this wonderful restaurant. They have wonderful appetizers that are unique like alligator or Ahi Tuna Napoleon. I had the Rack of Lamb with assorted veggies, and wild mushroom risotto, with a thyme infused demi-glace. The lamb was very tender . My husband had the Gogi Sea Scallops and Shrimp. He loved all of the flavors. Salad or soup comes with the entree. We were both full but would have loved to have tried one of the deserts like the Liquid Nitrogen Ice Cream or the Mango Paradise. The service was friendly and the food was delivered very quickly. A great find in Las Cruces. They have an outside patio as well.
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