Tried for the first time. Very busy on a mid-week day - restaurant was almost full and patrons constantly in and out for take away (they were out of to go menus which tells me it's popular). You seat yourself but that is not posted anywhere I could see and the cashier didn't acknowledge me for several minutes or relay that I could seat myself when I came in. Menu is extensive with Thai, Chinese and Indian offerings. Food was hot, very generous and quite tasty; lots of meat in the dish I ordered. Atmosphere is not the draw, no alcohol served but the food will make you want to return. My server, April, was courteous and helpful. I wasn't in a hurry so didn't mind the wait. As I said, they were very busy and may have been short staffed. (Those who understand foodservice know how difficult it is to get and keep reliable staff), Lots of CAFB personnel eating there and they are good judges of foreign cuisine. If you enjoy Asian food I would recommend it highly. I also am a big supporter of the small business owner who is not associated with franchises.
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