Seriously cool retro beach joint. La Plancha is riding the wave of Tex-Mex that is very "now" in Bali with a simple south-of-the-border menu including fresh uncomplicated seafood (grilled sardines, oysters, fish) with a Spanish twist (jamon!). Nautical themes abound with driftwood bench-tops, glass net floats and sandy floors.
Get here early, grab a bean bag, and enjoy the same sunset you'll see 200 yards up the sand at Ku De Ta with a lot less fuss and pretense. It'll be easier on the wallet too. Even if you're just stopping by for drinks while doing the jalan-jalan along the beach you shouldn't miss the place that is today what Ku De Ta was yesterday.
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