It is Philly style sandwiches, if you are familiar with that. Their roast pork Italian with sharp provolone and broccoli rabe (greens) is out of this world. They added a roast beef sandwich this year that was outstanding. They offer breakfast sandwiches and side dishes such as fries, onion rings, wings, chicken fingers, etc. Their rolls are always fresh. We are not fans of Tony Luke's cheesesteaks although some people swear by them. Being raised in the cheesesteak capital of the world we know good cheesesteaks and we don't think these are that great. Thier sandwiches are a tad bit higher than other places, but you an taste the quality.
They do not deliver. Open 11 am until late night every day seasonally, weekends only in the winter months. By no means is this the same as eating in Philly at 3am, but Philly doesn't have the ocean right next to it either.
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