My wife and I visited the Cattle 'n Clover for the first time on 9/30/12 and enjoyed everything. We were greeted promptly and courteously by the staff. The bartender, Francis, was very attentive and had a very amiable personality. We had the following: Corned beef and cabbage spring rolls - excellent; Potato skins (actually made with steak fries) - excellent; and Stuffed burger - excellent. Definitely glad we decided to try it and we will be back the next time we are in Wildwood. Slainte!
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