Agnes was the host we saw the most of. She was also the breakfast chef and both days we were there had a variety of tempting choices: on the sideboard were different cereals, different fresh fruit salads each day and muffins and the very best scones. You were given choices of eggs any style with your choice of bacon,sausage, etc. Also available were French toast, pancakes and delicious waffles. Home made chocolate chip cookies were available all day for guests and late afternoon an assortment of cheese, crackers, veggies and drinks were set out for guests. The guest rooms varied in decor, some more inviting than others,and the size of the bathrooms varied from tiny to nice.Bedsare very comfortable and the location was just a few steps from the boardwalk and beach. We look forward to visiting again.