Very disappointing after reading many positive reviews. Food was weak and the service was poor. They were understaffed and basic menu items (Clams Oreganata, Filet Mignon) weren't available. The owner was not around and apparently that has an negative effect on the dining experience. I understand that it's challenging to keep staff at the end of the season but we didn't have any problems when eating at Mud City or the Sand Box Cafe and its not like the prices are reduced to account for the subpar meal. Approach with caution (maybe confirm that the owner is there the evening you go).
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