We enjoyed a good meal here. It was a Monday and the place was packed, but they were able to seat us quickly. They offer a few different dining options including the outside bar and BBQ. We ate in at the tavern and were served a pleasant meal. Between us we had steak, scallops, chicken and tilapia, all of which were good.
The place has changed a lot over the past few years and no longer strives for the high end fine dining that it was rightly famous for. The place is now well frequented by more middle of the road clientele who seem to be very regular attendees. The atmosphere inside and out is quite jolly, even buzzing, and on the whole I think the new paradigm works for the restaurant and the customers.
I think we will be back
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