Went to the Fieldhouse Pub last night. Charming host seated us promptly and return in a minute or two to take our orders. We had the eggplant rollatini for appetizer, which was nicely prepared with two large rolls that was a perfect appetizer for two. House caesar salad and bread was next; salad was okay, bread was warm and very good. As soon as the salads were finished, out came our entrees. I had the sauerbraten, which was excellent (the sauce was so good that I used the bread to "mop up" the remaining sauce left on the plate). My Dad had the veal parmagiana with linguine, nice sized portion, but Dad thought the veal was slightly tough (it was a thick cut of veal, so perhaps it just needed to be cooked a little longer), but commented that the linguine was good. We had a half-pitcher of the tasty house sangria with our meal, and for dessert, I had a very good carrot cake while Dad had the Belgian chocolate cake, which he enjoyed immensely. Overall a good experience, and we're willing to go back again to try some of their other entrees. Pickup up a flyer on the way out advertising their Sunday dinner special (a three course meal of soup or salad, choice of selected entrees, and dessert of the day for $12.95) and the Thursday night prime rib dinner (prime rib with choice of potato or rice for $12.95). Both look like bargains! Service was fast and courteous.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.