We stopped for lunch at this cute diner. The food was good, but with a ittle effort, could have been so much better! Great bread, very good, crispy fries and stuffed grape leaves on the salad bar rate high with me. However, those same fries had no seasoning, and so, were very tasteless. My chicken panini was almost sensational - delicious bread, roasted red peppers, cheese, but lacked any condiment or seasoning on both the chicken and the bread. Some feta or seasoned mayonnaise would have made it top-rate. Portions are good and a linzer tart cookie I brough home was phenomenal. I would stop again, hoping the owner and chefs read some reviews and take our suggestions!
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