During our one night-stay in Portsmouth, NH, we were recommended a few fish restaurants but we wanted to venture instead. During a stroll on the restaurant area we came accross Brazo which seemed inviting from outside, and boy were we in for a culinary surprise. For the dinner specials we paid $25 for a thre course-meal and the appetizers and entrees were out-of-this world. The Tuna Taco is possibly one of thebest appetizers I have ever eaten anywhere in the world, and the steak was really rare even with American standards. The sauces, the desserts, the service, the ambience... overall a great experience: do go there!
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