Margarita's is my husband's and my go-to restaurant when we want to go out to eat. I am a good cook, so I am often dissapointed by restaurants, they are either way too expensive or the food is no good. I LOVE this place. In fact, I worked there to put myself through grad school and I STILL eat there. Start out with some guacamole to go with the chips they bring to your table, YUM. My husband and I always split a mixed grill fajita with chicken, steak, and shrimp. They put this excellent seasoning on all the meat, esp. the shrimp, and the meat is not overcooked. The margaritas are also very good, obviously. Worth the $8.00, in my opinion. The spices they use are awesome, and you can actually see into the kitchen from the dining room, which is cool. Yes, the salsa is spicy, but it's authentic. You won't find Mexicans eating mild salsa. If you are not spicy-friendly but still want a salsa-type dip for your chips, order some "salsa casera"...it's like pico de gallo, very mild. It's not on the menu.
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