I've been driving by Elm City Bagels for years and finally stopped in yesterday for lunch. Well. Since I hadn't had breakfast I had in mind a bagel with lox, cream cheese, capers and onions. They offer a "New Yorker" which is cream cheese and lox, but only on bread or in a wrap.. not on a bagel. So I scanned the menu and settled on a turkey Reuben. Alarms should have gone off when I was asked what I wanted it on. "It's a Reuben. Rye." "We don't have rye." .... So I got it on sourdough bread. It wasn't grilled. It wasn't even toasted. when I asked if it shouldn't be grilled, I got lip in response. I guess anything with Thousand Island dressing is a Reuben. I will keep driving by in the future.
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