We started by saying we don't want chinese food while we are at the beach, but after five days of seafood and more seafood and fried and more fried- we broke down. There's not much parking, but since the place was packed- we thought that was a good sign. We ordered a couple of 'tidbit" platters (appetizer combinations) as well as the general Tsao and some fried rice. Kept it pretty typical. The food was served timely, hot, and was regular chinese food. The service is what elevated the meal- attentive and fast. Even with a full restaurant- there were two hostesses ferrying people back and forth and plenty of serving staff on hand. Drinks were good- very strong as seems to be usual in chinese food places. Atmosphere was pretty noisy and crowded- not much more than wooden tables crammed in to seat as many as possible. On a less busy night - the window booths may have been a nice place to sit. We recommend the Ocean Wok for when you get sick of beach food.
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