We had a great meal at Sushisamba. This is a unique dinning experience. Our waiter Ryan took good care of us. He designed our menu on our likes and a little input. Each plate was designed so each of us got an equal portion. The seared Kobe beef on the hot rock was the best. The sushi encore was amazing. We had five courses. The food was excellent.
The noise level was high....
The crowd was electric.
This is a great dining experience.
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