It is amazing sometimes how little gems live under your nose. Just a wonderful meal, well presented and with good service. We had four courses and all of the food was thoughtfully presented and perfectly cooked. The special of the evening, the rack of lamb together with the duck breast and the boneless beef rid were all beautifully cooked. If there was any downside, it was the wine we selected which was a little too young. Otherwise, a great meal and a restaurant we would recommend and return to for another meal.
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