We probably eat at Pescado Blanco once a week, on average, and have never had anything but the very best food and service there. The food isn't "traditional" Mexican, but their own unique take on Mexican, and is consistently delicious. Yes, it's more expensive than some Mexican places, but the quality ingredients, sourced locally, the huge portions, and the great taste justify the price in my mind. The service has always been absolutely first rate: friendly, prompt and courteous. My wife typically gets the seafood special, and it has never been anything but fresh, perfectly cooked, and satisfying. I have a couple of favorites I order, and the staff has them memorized, so I hardly even need to place my order, just answer yes or no a time or two. I would very highly recommend Pescado Blanco to anyone seeking a fantastic dining experience.
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