I grew up in the midwest on a farm, and traveling Europe being exposed to many different types of food. I didn't read the menu before I went in and expected American cuisine. The menu has duck, sheep, rabbit, and bison. The special for the day was sheep. I'm just not into wild game or sheep. I was expecting more of a northen California type of cuisine...my mistake. My husband ordered grouper and it was excellent. I orded the spinach salad and it was not good or as described. I had to ask the waiter to bring the wine I ordered and he said he thought I wanted it with my meal. Too much of a hassel for me.
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