This place was close to our hotel so we stopped in. There were many tempting choices, but we decided to split a "Manager's Choice" which meant that two sauce choices could be combined and served over pasta. Jaden, our waiter, suggested the combo of the rich meat sauce with the Mizithra cheese and brown butter. What an excellent choice. Served with a loaf of hot crusty bread, butter and drink of our choice and we had a great meal. Hubby had a cup,of minestrone soup that he pronounced not bad. A cup of ice cream was included in the meal and we left stuffed even after sharing the pasta. There was no problem with,our splitting an entree. Definitely worth a return trip .
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