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“Food and a view!” 5 of 5 stars
Review of thirty-two

thirty-two
850 Bayview Ave, Biloxi, MS
228-436-3000
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Ranked #5 of 184 restaurants in Biloxi
Price range: $60 - $80
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Restaurant details
Good for: Romance, Large groups, Doing business, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night
Dining style: Fine Dining
Description: Located on the 32nd floor of the hotel tower, thirty-two serves the freshest seafood and USDA Prime Beef on the Coast. A stunning view from the highest building in Mississippi adds atmosphere to any dining experience. When serving such a varied menu, thirty-two realizes the importance of having an extensive collection of wines and strives to have something for every palate. In the center of thirty-two is a 6,800 bottle-capacity, temperature controlled wine cellar which is not only a beautiful way to store wine, but helps to ensure that all wines are served at optimal temperature. Winner of: AAA Four Diamond Award, Wine Spectator Award of Excellence 2007-2010, Sante' Award 2007, and Wine Enthusiast Award of Distinction 2007-2008.
Reno, Nevada
2 reviews
Reviews in 2 cities Reviews in 2 cities
“Food and a view!”
5 of 5 stars Reviewed November 14, 2012

I travel for business and get to enjoy the restaurants when I'm not settling for room service. The room had a great view, I had a nice table by myself. Enjoyed a great filet, and the lobster pot pie was great comfort food. If you are in Biloxi, this staff makes you feel like the Southern hospitality is still alive and well.

  • Visited April 2012
    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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105 reviews from our community

85% Recommend
    74
    16
    8
    5
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Roatan, Honduras
Top Contributor
65 reviews 65 reviews
25 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
87 helpful votes 87 helpful votes
“Awesome Steaks and Service”
4 of 5 stars Reviewed November 11, 2012

Visited Thirty-Two on a busy Saturday night around 7 p.m. Seated at a table in the raised area so we could see out the window facing the Beau Rivage, although it wasn't actually a window table. My dining partner had the porterhouse and I selected the filet. Both steaks were excellent and cooked to perfection. We each had a huge baked potato and shared the lobster pot pie. Even without an appetizer and salad, it was more food than we could eat.

Our waiter was attentive, although spread thin with the large crowd (concert night). We had the house cabernet and it was an excellent wine with a fruity flavor. Outstanding meal, bit pricey ($150. without tip) but worth it. I paid for dinner with my Boyd B-Connected card with no issues. You most likely would not be disappointed here and I'd have no problem returning again and again. Much better than the steak house at the Biloxi Grand.

  • Visited November 2012
    • 3 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Port Neches, Texas
Reviewer
4 reviews 4 reviews
“Excellent Food Experience!!!”
5 of 5 stars Reviewed October 29, 2012

Our steak at Thirty-Two was wonderful. The service was outstanding. Our waiter was, Tom and he was very attentive. We had a beautiful view of the full moon over the city. We have eaten at many places across the world, and I would rate this experience as one at the top.

  • Visited October 2012
    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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Reviewer
5 reviews 5 reviews
3 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
“It was excellent”
5 of 5 stars Reviewed October 25, 2012 via mobile

The food was very good. I loved the service and decor. Our service was outstanding with two outstanding men attending to us.

    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Englewood, Florida
1 review
“First Visit”
5 of 5 stars Reviewed October 8, 2012

I was fortunate to find this restaurant by chance on a slow tuesday evening.From the hostess,Ithink her name was Sarah, to the busboys it was a stellar experience.My waiter,Tom,was very cordial and was not always hovering which usually occurs on a slow night.The filet was as good as any I have had anywhere.The wine list was the best I have seen in a long time.The manager Mr John Gaulke came to my table and invited me to look in the Cold room.It is very impressive.I am anxious to go back! Jerry Lutian

  • Visited October 2012
    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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