Everyone in our group of 6 liked their dinners. I had the walleye, my husband had the chicken farce, my friend the pesto pasta, another the baked penne pasta, and both of their husbands got steaks of some sort. I also ordered the caprese salad, and although beautifully plated- had only 3 slices of tomatoes for $9. Way over priced. One tomato slice was mushy from being over ripe, but the other two were fine. I asked for bread after we got the entrees, and our waitress said she never brings it anymore because most people don't want it. Well- all six of us did. Maybe they could ask if we would like the bread or not. That was disappointing as there were slices of French baguette as well as focaccia bread that was cold and not very pliable. Overall our server was good, and the food was as well. We will definitely be back.
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