The restaurant is on the small side, but they do take reservations. We enjoyed a beverage at the bar while waiting for our table, and had a pleasant conversation with both the bartender and the patrons on either side of us. Our table in the dining room was near the front door so we enjoyed the stream of people arriving (we went during Resturant Week). Our server was top notch; friendly and full of suggestions. The food was wonderful. We will be back.
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