We found this restaurant from Diners, Drive in and Dives. Fresh local grown-in the summer that includes the roof top and parking lot gardens. This is a restaurant that cares about every aspect from great customer service, healthy food, creative menu, fresh food, clean restaurant to amazing flavors. We ate here twice during our 4 day stay in Duluth. The staff is competent, friendly and efficient. Everything we had was delicious and we have 6 people in our family we had appetizers and desserts as well, I have to say the banana pie topped desserts followed closely by apple crisp then blueberry pie. Scotch eggs were a hit with a great dipping sauce. French fries and onion rings were great. Also enjoyed burgers, fish tacos, gyros, huervo rancheros, pastie, skillet. Everything was great. We also bought the cook book. Our kids aged 8-15. All found lots of great choices. The owner and his son took the time to chat with us. We felt like old friends with the staff here. We will return back here without a doubt. Enjoy your experience as we did.
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