We had Reubens at lunch at the Classic. Nice enough setting, but minuscule lunch in every way. Perhaps they used especially good quality ingredients, but we couldn't tell because the portions were so small we could only taste the butter the sandwiches were fried in. For the money, not even close! French onion soup was pretty good, but this time my soup had a big, huge piece of rye bread in it that obscured the flavor, this time by being too much! I'd try another place before returning again. Service was fine, but like it was a recording, not a real person.
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