We went here while staying in the area. At our table of 4, we each chose a different pie and shared tastes. All were quite good. Their offerings are pretty limited to a range of savory pies and a few sides. Would have liked to see a set of salads to complement the heaviness of the meat pies. The beers brewed here were satisfactory but not equal to those of most larger craft brewpubs. The interior is simple and clean without much in the way of decor beyond the period architecture itself.
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