This is a popular spot, great for families and very good for all the basics. Our server was very friendly, our cocktails very well made. We tried the sampler appetizer and it was overall good, albeit mis-proportioned: there was more calamari than you'd expect from a full order but then just one small egg roll cut in half off to the side. Three dips came--salsa, hummus, and a bleu cheese dip--but the only thing to go with any of it was a pile of tortilla chips. Not real well conceived as a sampler. A chicken entree was fine. The jambalaya had really good seasoning, good spice, and a good amount of chicken, shrimp, and sausage but all of it plus the rice and veggies floated on a pool of grease (from the sausage I am guessing). I pointed this out to our server when she cleared the plates--noting that the dish was good but you couldn't eat it all without downing lots of grease--and she said she'd tell the chef but nothing more was said. We ordered the berry crisp for dessert, only to get an under-sugared and rather bland crisp with a couple peach slices and a few apple pieces--not the berry crisp we'd been shown on the dessert tray (which had only three options to begin with). So . . . it's okay but go for burgers and such and you might be better off.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.