It is not always easy for a restaurant to handle a big family group. We picked a Thursday evening (7/10), made a reservation (7 adults and 5 children), and arrived early (5 pm). We picked the day and time in order to beat any crowd, and to make sure the small children did not have a long wait. Salt and Pepper handled the group very well.
Our server did a great job the whole time, anticipating our needs, and making sure everything was good. The menu is varied and modern and we all found something we liked. Everything was delicious especially the appetizers. My son-in-law had the prime rib, I had the whitefish and we both thought these were exceptional. The children's menu items were not the usual and quite good. We also had ribs, and a vegetarian entree.
I could hardly find anything negative. We had a wine glass that was chipped, but the server replaced it with a full glass of wine.
We would definitely return. The prices are somewhere between $$ and $$$, and service much better than average.
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