Just passing through and stopped here at the suggestion of a hotel desk clerk. The food was as good as it is at the best Italian restaurant in our home area but at about 2/3 the cost. We had several pasta dishes, house salad, "garlic nuggets," and house bread/oil. The ingredients and spices were very fresh. Even though the restaurant was full, the food came quickly and was served at the appropriate temperature. We stuffed ourselves so much that we didn't have room for dessert, but we still had food left over. Our only regret was that on our return trip home on Monday they were closed.
If you own or manage Pizzeria Vivo, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.