My wife and I have eaten there twice in the last year or so and were thoroughly impressed each time. Most recently (about two weeks ago) we met there after work and decided to eat at the bar. The bartender was very friendly and made very good drinks. She also allowed my wife to sample a few different wines to help her find one she liked.
For an appetizer we had the Cherry Duck Wings. They were excellent. The sauce was flavorful, but not overpowering, and the wings themselves were very good sized and the meat was very tender.
For dinner I had the Petit Filet, cooked rare, just as I asked for it. My wife had the Sesame Encrusted Tuna, also cooked rare but seared nicely on the outside. I believe both dishes were $15 each, which I think is a terrific bargain. The quality of both the tuna and filet were excellent.
We had a Groupon that we bought specifically because we had been there before and were pleased with the food. This visit was at least as good as the first. It would have been a great value even without the Groupon. We will certainly be back.
Oh, and you can park for free in the Union Station garage. Just ask to have your parking ticket validated.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.