The chef/creator of this ice cream, Ray, is a genius! Each flavor he creates is out of this world. You'll have to keep going back so you can enjoy them all. Every time I visit the Cape, I buy half gallons and bring them to people as gifts. They're kept in the deep freezer so they travel well.
White licorice, butter crunch, peach, peanut butter and jelly, rum raisin - they're all amazing!!!!
And if you're hungry for a meal his lobster rolls are the best ones on the Cape! Light and tasty and served on the perfect roll. As I said, Ray is a genius. And the staff is as friendly as can be. They are truly there to make the customers happy. They customers all look like they're in heaven - and you will too when you taste the food here.
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