We live very close to this restaurant and it has become a place we visit on nearly a weekly basis now. In a city full of chain restaurants, this is a surprising gem. The menu is large and varied. We've tried a variety of things and everything has been great. Personal favorites are the blackened chicken and the baby back ribs. The flavors are great and everything is cooked with a very light hand - no heavy oils or grease. One of my marks of a great restaurant is how the food tastes leftover for lunch the next day and this one is just as good, largely due to that light touch, I believe. We've only sat in the dining room area but it seems to do a lively business on the bar side. We've been for both lunch and dinner and the menus for each are a bit different. Overall, this is a wonderful restaurant.
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