After a full day off skiing Naji's was a great dinner. Wife had the pork chop special and really liked it except footer it being slightly dry.
I had the baked eggplant, awesome and light.
The 3 for $10 appetizer special its a steal. You get three appetizers for $10.99. The appetizers are pretty big portions. We got the chicken and cheese quesadillas with greek cheese and really good roasted chicken. The kids sniffed it, complained that it was different and then inhaled it. They sniffed the chicken kabob, complained it smelled different and ate every morsel. We ate so much there was no room for dessert.
Service was fantastic . Chef/owner came out a number of times to deliver food hot from the kitchen and see how everyone was doing. Super nice guy.
I make it a point of teaching my kids to thank the people who make and serve their meals when we are out. Its a hard job and so many chefs and cooks go unappreciated. My son and daughter (9 & 6) thanked the owner/chef profusely and he reciprocated. You could just tell how excited he was to hear how much they had enjoyed the meal. He had also seen their empty plates! They got a free brownie from him as he rushed out of the kitchen for a high five!
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