I will start by confessing that outside of Chinatown in Boston or New York I find suburban Chinese restaurants as mediocre at best. The Peking Palace is a disappointment. First, the dishes which were advertised as "hot' lacked any hint of spice. The Salt and Pepper Calimari was bland squid in a brown sauce and wilted lettuce. This is either a lack of attention on the part of the order taker or incompetence on the part of the kitchen. Bottom line: don't bother.
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