Having reviewed the Tavern in the past, when dining on the outdoor deck in warm weather is an enhancing feature of the restaurant, I think this is still a great place even when one must remain inside. My family had dinner on New Year's Eve to a pretty full house, and found all the food and service still very much to our liking. The menu was unchanged from the summer months except for a few specials added, and so my wife was able to enjoy her perennial favorite salad and the grilled pork chop. My son enjoyed his favorite from the standard menu, the grilled hanger steak, and I tried the filet mignon as a special for the evening: all were perfectly prepared to order. Desserts were also dependably good. Tavern is a great destination in all four seasons.
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