I took level one at Kushi. A teacher passed away from cancer while I was there. It was freezing cold and we ran out of heat several times. Facilities are runned down. I too saw people crying and hungry. .The diet has some good things but it has not evolved thru the years and now long time macro's are dying from cancer. The teachers were very thin and unhealthy looking. I too saw alcholism,smoking and a teacher that acted unprofessional . The people running it in my opinion are rigid and unwilling to take a good look at what is happening up there.Most of the quality faculty has left . You have to go into a basement for the computer .The kitchen that you have cooking classes in does not have running water or refrigeration, it is in a room that was a chapel. I had such hopes to go and learn but left very disappointed. The certificate you get is useless . Don't waste your money.
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