We visited SM with a group of 11 friends and our walking tour guide suggested we have lunch at the new crape place in town. In short the crape were novel, creative, tasty and filling. The ability to turn out large orders is limited hence it took a while to get everyone's food served. Our waitress was efficient and earned her 20% tip. My spinach and feta crepe was very good and worth the wait. Our two crape two drink meal was pricy and one should check the menu before ordering for a large family to avoid sticker shock when the tab arrives. Otherwise a very good lunch experience. Bill B.
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