New OC restaurant we were anxious to try. It was a busy holiday weekend dinner time when we arrived but we were lucky to get a table right away in the upstairs loft. I think the seating arrangement needs to be changed - the tables and chairs were tight and I felt uncomfortable when another diner was seated behind me. We ordered the appetizer of chips with 3 salsas. The chips, pico de galo and tomato salsa were very good but the salsa verde tasted old and the flavor was really off. I ordered the portabella sandwich and it was delicious, it was served with a very small portion of pasta salad - also very good. My husband had the cheese steak and he did enjoy it very much. Our server was very friendly and pleasant but because we were seated in the loft area, I don't think she was able to check on us as much as she would have it we were downstairs. We will likely return in the future.
If you own or manage Longboard Cafe, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.