I was hesitant to venture in to this place again, but my fiancé assured me that he had great food there since our fateful visit months ago. This time we started out with the Fire Cracker Chicken Rolls which were delicious, the bread is different however.. Good but not that sweet dark bread that is so impossible to resist. I had the white peach iced tea (very good). For my entree I tried the white cheddar and bacon stuffed filet and it was AMAZING! I had the salad and baked yam with cinnamon, sugar and butter yummy.
WARNING: the appetizers are delicious but there is no way to eat those plus all your dinner. Holy cow!
My fiancé got the prime rib (this is really hit or miss) with a small salad and the fire roasted corn on the cob.. Which must have tasted pretty good because he attacked that poor little cob with gusto. The desserts looked amazing but were a no go because we were stuffed to the gills.
I would come again and I would hope to have that stuffed filet again... So good.
Our waitress was very good, she kept our drinks filled and everything moving along. We ate here late in the evening (about 9pm) and it was still busy. Unbelievable.
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