We took friends to Nick's to thank them for something they had done for us
The decor hasn't changed in years-dated in my opinion and the service was a tad slow-even for fine dining.
BUT, the food was very good. The salmon was done to perfection, the veggies were crisp not sogg, the large pork chop doe to perfection and the homemade coconut cream pie was not only tasty but was eye popingly large.
If you own or manage Nick's Airport Inn, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.