Probably best meal I had while in the Grasonville area. Had the cioppino which was hands down the BEST I've ever had!!! Shrimp, clams, mussels, lobster tail on top of a nice bed of capellini pasta, very light broth of white wine and tomato, Only suggestion I'd make (and I should have done it at the time) would be that they use smaller clams in the dish. One I had was a MONSTER and too big to chew, cherrystones would probably be a better one to use.
Would definitely go back and would DEFINITELY recommend this location to anyone in the area.
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