NYAJ's has quickly become a neighborhood favorite and we enjoy visiting whenever we can. It's not a "foodie" destination per se but the food is good. Their bread and dip (oil, Parmesan and red pepper flakes, I believe) are addicting, the bar has a lot of beers on tap (a good mix of many smaller brewery varieties) and they mix things up on the menu with specials, new features and sometimes bring back "old favorites". The best proof of the success of this restaurant is how much harder it is to park in the lot they share with other business since they opened in July 2012.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.