This place is great, staff and service was excellent. We are a late lunch in the outside deck, wine, tapas, coffee and dessert. Cheese plate tasty while very small portions if sharing. Lobster ravioli was great, as were the sliders and salad with artichokes. Fresh French press coffee and desserts to die for. A trendy little dining area upstairs, want to come try that for a full dinner. The chef knows how to use spices and presentation.
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