The Stanford Grill sits atop a hill and can be seen from Route 175, but is tucked away off Stanford Blvd (it intersects with Dobbins Rd). Stanford Grill's interior displays dark wood walls and booth steating throughout. There is live jazz in the bar area that can be easily heard throughout the restaurant, but is not so loud that you diners can 't converse easily. The wine list featured a variety of wines at moderate prices. We started with the citrus shrimp appetizer ( a special that evening) - it fresh, tasty and very nicely presented. We rodered the lobster thermidor and the ribeye steak for our main entrees. The ribeye was a bit dry and the server quickly brought a small tender amount au jus when we mentioned the steak's dryness. The lobster was tender and flavorful. We had key lime pie for dessert -the portion is more than enough for two! It is one of the better key lime pies I've had.