Their Sunday brunch is popular and we had to wait about 15 - 20 minutes but it was worth it. The host (probably the owner) was super friendly when seating us and stopped later to ensure we had a good meal. The buffet had a large number of options. I had Chicken Tikka Masala, which was excellent. I also enjoyed a seafood entree. My wife liked the vegetarian fare. Buffet included Naan.
Upon leaving, we noticed the restaurant next door had no customers while the Royal Taj had a line of people out the front door.