My wife and teen age son visited Jaleo for some tapas. We arrived in the middle of a weekday so it wasn't busy. We each ordered two small plates, including shrimp, salmon, spinach, mushroom and potato, and bread w/ tomato. We liked everything, especially the mushroom and puree potato dish (we ordered a second helping). We also had Sangria. We also had the Chocolate Flan and Rice Pudding desserts; liked the flan best but it was small. The service was great and the atmosphere was pleasant. The bill was about $112 for three of us, which seemed a bit high but probably not unusual. We would certainly return.
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